Kids get a taste of India

The Rajdhur opened its doors to Years 3 and 4 from Park Mead Primary School, Hailsham.

Teacher Caroline Payne said a third of the youngsters had never tried curry before.

She said: 'Manager Abdul Salik and the staff greeted us and had all the ingredients laid out.

'They demonstrated how to make onion bhajis and the children ate them with poppadoms.

'They ate chicken tikka massala and korma with pilaw rice.

'Abdul then showed them the flour they used, made from chickpeas.

'It was such a great experience.'

Manager Abdul Salik agreed to the curry request in return for donations to an Indian charity.

Around 86 was raised for saving a rainforest and adopting a tiger in India. on Monday.

Teacher Caroline Payne said a third of the youngsters had never tried curry before.

She said: 'Manager Abdul Salik and the staff greeted us and had all the ingredients laid out.

'They demonstrated how to make onion bhajis and the children ate them with poppadoms.

'They ate chicken tikka massala and korma with pilaw rice.

'Abdul then showed them the flour they used, made from chickpeas.

'It was such a great experience.'

Manager Abdul Salik agreed to the curry request in return for donations to an Indian charity.

Around 86 was raised for saving a rainforest and adopting a tiger in India.